You've bought produce from a grocery store before, and so Lego Bistro's project idea can help you! Our team's idea is a simple solution that helps reduce or eliminate surface bacteria on produce, helping produce distributors and consumers.
All fresh produce has bacteria on it, like e-coli, salmonella and Listeria. Listeria is an especially nasty kind of bacteria because it continues to grow in cold temperatures. It can be killed by cooking food, but we don't cook all our fresh fruits and vegetables. Because people can get sick and even die from these bacteria, its presence can lead to costly produce recalls. Two recent examples of Listeria contaminated produce are the lettuce and cantaloupe recalls in 2011.
In developing a solution to avoid these costly recalls, the team studied science articles. We also talked to a manager at Stauffer's Foods, a water treatment specialist from Los Angeles, California, and a plumber who has experience installing chemical pumps. We spoke with three produce managers at grocery stores in our area about our idea, and even performed an experiment to decide which cleaner to use and make sure it wouldn't adversely affect the produce.
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